Effortless meals everyone can enjoy

Welcome to Ilem Drift 👩‍🍳! Whip up tasty meals fast—without any hassle. There's no pressure here: you'll find straightforward recipes, common ingredients, and a chance to enjoy home-cooked food with your loved ones, all while sticking to your budget. Milkshakes, couscous, omelets, fries, macarons, tagines... Whether you use a Thermomix or cook by hand, Ilem Drift brings ease to your kitchen every day!

Freshest recipes

Golden roasted zucchini and bell peppers sit atop fluffy quinoa in a Mediterranean Buddha Bowl, garnished with olives and parsley. Mediterranean Buddha Bowl

Vibrant bowl with quinoa, roasted vegetables, chickpeas, olives, hummus, yogurt, and feta cheese.

Pan-seared Mediterranean Salmon Bowl with crispy rice and creamy feta. Mediterranean Salmon Bowl

Pan-seared salmon with crispy rice, colorful vegetables, and tangy feta for a vibrant Mediterranean meal.

A freshly assembled Baked Salmon Rice Bowl features juicy salmon, crisp vegetables, and a drizzle of creamy sriracha mayo for a perfect weeknight dinner. Baked Salmon Rice Bowl

Broiled salmon cubes served over fluffy rice with fresh vegetables and savory sauces for a satisfying, nourishing meal.

Bright cherry tomatoes and Kalamata olives add color to a Greek Chicken Power Bowl beside a generous dollop of cool tzatziki. Greek Chicken Power Bowl

Lemon-herb chicken over quinoa with fresh vegetables and tzatziki sauce.

Colorful roasted sweet peppers, steamed kale, and chickpeas fill this wholesome Mediterranean Buddha Bowl meal prep lunch. Mediterranean Buddha Bowl Meal Prep

Nutrient-packed bowls featuring bulgur pilaf, roasted vegetables, kale, chickpeas, and tangy tahini dressing for healthy weekly meal prep.

Freshly prepared Greek Salad Bowl topped with juicy tomatoes, crunchy cucumbers, and tangy red onion. Greek Salad Bowl Mediterranean Fresh

Crisp romaine meets creamy feta, olives, and cucumbers in a zesty Greek dressing.

Healthy Asian-inspired salmon bowl topped with sesame seeds, scallions, and fresh lime wedges. Asian-Inspired Salmon Bowl

Soy-ginger glazed salmon served over steamed rice with crisp vegetables and sesame seeds.

Roasted sweet potatoes and Crispy Chickpeas add crunch to this vegan Buddha Bowl filled with fresh veggies and avocado. Buddha Bowl with Quinoa Sweet Potatoes

Vibrant bowl with quinoa, roasted sweet potatoes, crispy chickpeas, fresh veggies, and garlic tahini dressing.

A close-up of a Vegan Mediterranean Buddha Bowl with creamy hummus, olives, and a drizzle of tahini dressing. Vegan Mediterranean Buddha Bowl

Nourishing bowl with roasted Mediterranean vegetables, chickpeas, fresh greens, avocado, olives, and tangy tahini dressing.

A close-up of a colorful Greek Chicken Bowl featuring juicy marinated chicken, fluffy lemon-herb rice, diced cucumbers, cherry tomatoes, and creamy tzatziki garnished with fresh dill. Greek Chicken Bowl

Vibrant Mediterranean bowl featuring juicy seasoned chicken, herbed rice, crisp tomato-cucumber salad, and creamy tzatziki sauce.

Creamy filling of pumpkin, smoked Gouda, and ricotta tucked inside jumbo pasta shells. Pumpkin Gouda Stuffed Shells

Creamy pumpkin and smoked Gouda filling nestled in jumbo shells, topped with nutty brown butter sage Alfredo sauce.

Tender-crisp Brussels Sprouts in Cream Cheese-Mustard Sauce coated in a rich, golden Dijon cream sauce, ready to serve. Brussels Sprouts Cream Cheese Mustard

Tender Brussels sprouts coated in a creamy Dijon mustard sauce with aromatics, finished with fresh parsley.